Mike's Mix Organic Golden Quinoa for Smoothies is a great, gluten-free wheat flour substitute. Ground into a fine powder, this nutty flour is high in protein and extremely versatile in baking and makes a great high-nutrient addition to smoothies. Organic Golden Quinoa Flour is made from a gluten-free ancient grain with outstanding nutritional value. Our Quinoa is sourced and milled from the South American highlands where it was first cultivated to create our Organic Golden Quinoa Flour.
The 2 lb bag has 30 servings (1/4 cup = 30 grams)
- Great source of protein, contains all 9 essential amino acids
- Organic, non-Gmo and gluten free
- High-nutrient addition for smoothies and baking
- Use as a gluten-free thickener in place of flour in soups, stews, sauces, gravies and roux
- Substitute for 1/4 amount regular wheat flour in recipes for a gluten-free flour indistinguishable in taste
Add to shakes and smoothies or bake into breads, crackers or desserts. Substitute for 1/4 amount regular flour in recipes for a gluten-free flour indistinguishable in taste. Adding more makes nutty quinoa flavor noticeable.